Salmon Cha-Cha Pasta

1 cup cooked pasta (drained)

3oz. salmon

2oz. diced tomatoes {fresh)

2oz. diced avocados

1/2 red onion minced

2oz. green peppers diced

3 tbsp. of Florence’s Cha-Cha

1/2c. of Italian dressing

2 tbsp. diced olives

Blend all ingredients together, chill and serve on lettuce

ENJOY!

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