Egg Rolls with Cha-Cha
Egg Rolls with Cha-Cha
Recipe Ingredient
Cha-Cha Tuna Melt
3 cans of tuna, 2 tbsp Cha-Cha, 2 tbsp mayonnaise, 1 tsp minced onion, Cheddar or American cheese, hearty bread
Cha-Cha Honey Glaze (for chicken, ham & shrimp)
½ cup of honey ¼ tsp of clove 1/3 tsp of parsley 1/3 tsp of sage 3/4 Tbsp of brown
Cha-Cha on Hot Dogs & Burgers
Top off hot dogs and hamburgers with Florence’s Cha-Cha Relishes. Add onions, chili, bacon or cheese for extra hardiness! Sensational!
Cha-Cha Tartar Sauce
1/2 cup salad dressing or mayonnaise 2 tbsp. Florence’s HomeStyle Cha-Cha, 2 tbsp. onion (finely chopped), 1 tsp. sugar, 1/2
Spicy Potato Soup
4 medium white potatoes 1 tsp. salt 1 tbsp. chopped pimento 2 tbsp. minced onion 2 tbsp Florence’s HomeStyle CHA-CHA
Cha-Cha Honey Mustard Salad Sauce
1/3 cup Cha-Cha 1/3 cup olive oil juice of 1/2 fresh lemon 2 tbsp honey 1 tbsp dijon mustard 1/2
Recipe Ingredient
Salmon Cha-Cha Pasta
1 cup cooked pasta (drained) 3oz. salmon 2oz. diced tomatoes {fresh) 2oz. diced avocados 1/2 red onion minced 2oz. green
Cha-Cha Chicken Salad
2 cups chopped chicken or turkey 1 rib celery 1/4 bell pepper 1/4 onion 1/4 cup fresh parsley (chopped) 1/4
Recipe Ingredient
Cabbage Rolls with Cha-Cha
MEAT FILLING: 1lb ground beef 1lb of ground bulk sausage 1/2 cup chopped green bell pepper 1/2 cup chopped red